Visited for dinner recently. Warm cosy place with equally warm service. Food was excellent and leans towards finer dining. The downside is portion size. All three mains were very small portions so if you're hungry, best order a few starters for the table. Also on the pricey side but worth it for the chance to try some very original Turkish dishes.

A great place for breakfast especially if you're bored of eggs, avo and sourdough! Really interesting food and Turkish tea/coffee. Service was a little cold and the waitress panicked when she spilt a coffee on one of the dips - no bother, just get a new one!

We had our family Christmas lunch here and the food was amazing. We had outdoor seating and the restaurant was very accommodating, swapping our benches for chairs and providing our Nan with a cushion for her to sit. The whole lunch consisted of 7 share dishes (a cold mezes, 2 seafood mezes, a hot mezes, 2 large plate dishes and a dessert). The whole affair took about 4 hours with a significant wait for the 2 large plate dishes, which were a Clay jug baked lamb shoulder Tandir and a rocket, brown fig, string haloumi salad. We didn't expect the lunch to take that long, but because the first few dishes were so rich and heavy it was actually good to have a break between meals. The baked lamb was delicious and we were told that it had been cooked for 6hrs! The staff were super friendly and very accommodating. We had outdoor seating as that was all that was available when we made the booking. When we first arrived, we were ushered to the table with bench seating. As we had a few elderly members in the family, we requested to have chairs instead and the staff had no problems accommodating that. Later we also asked for a cushion for one of the elderly guest to sit on and again there was no problems there. Great food and would definitely consider having future Christmas lunches there.